Economy and Innovation Minister Edvinas Grikšas stated that the latest edition of the Michelin Guide demonstrates that the gastronomic sector is significantly contributing to the economic and tourism recovery across the entire country. He noted that high-quality gastronomy has expanded beyond the capital city, generating added value for various regions. This expansion, according to Grikšas, stimulates the growth of small businesses and encourages both domestic and international tourists to extend their stays.
The Minister emphasized that state investments aimed at enhancing the nation’s profile through gastronomy yield a stable return. Consequently, the expanding restaurant industry is becoming a vital component of Lithuania’s recognition and competitiveness in global markets. Grikšas observed a noticeable shift in travel patterns, noting that gastronomic trips were once predominantly associated with Vilnius.
Today, the data reflects a more diverse picture, with tourists planning visits to multiple cities throughout the country. This widespread recognition underscores the sector’s positive impact on the overall economic landscape.
Topics: #even #michelin #country
